Filled Peanut Butter Cookies
4 janvier 2024
Makes 36 cookies
Ingredients
- 1 1/2 cups flour
- 1/2 cup sugar
- 1/2 teaspoon soda
- 1/2 teaspoon salt
- 1/2 cup shortening
- 1/2 cup creamy peanut butter
- 1/4 cup light corn syrup
Preparation
1) Combine flour, sugar, soda and salt in a small mixing bowl.
2) Cut in shortening and peanut butter until particles are fine, using a low speed on mixer.
3) Blend in corn syrup.
4) Shape into a 2-inch roll.
5) Wrap in waxed paper; chill.
6) Slice 1/8 to 1/4-inch thick, using thin, sharp knife.
7) Place half the slices on ungreased cookie sheet.
8) Place 1/2 tsp peanut butter in center of each.
9) Top with remaining slices: seal edges with fork, if desired.
10) Bake at 350 degrees for 12-15 minutes or until lightly browned on edges.
